Killer Kitchen-

The Case

An unfortunate case of food poison has occurred right here in our peaceful little town of Harrison, AR. As Northark's premiere biology class, you have been asked to assist in the investigation of this most unfortunate incident. Central to identifying the kitchen that unwittingly poisoned a patron is establishing where the victim ate their last meal; so, food safety inspectors can question the restaurants quickly before anyone else is poisoned. An autopsy was performed on the victim has revealed that the victim ate a meal just prior to the time of death. Upon questioning the victim's friends and family, food safety inspectors working the case have learned that the victim enjoyed eating at the following places.

Wooten Brother's Pizza

The victim would never eat thin crust pizza from anywhere else! The victim would typically order a pizza with sausage, pepperoni, and bacon.

What macromolecules would you expect to find in the stomach contents of the victim if the victims final "pie" was eaten here?

Buffalo Wild Wings

The victim would hang out here to watch sporting events while feasting on Blazin' wings and celery.

What macromolecules would you expect to find in the stomach contents of the victim if the victims final meal was eaten here?

Luigi's Restaruante

The victim loved to go here for a night of bread, olive oil, and pasta.

What macromolecules would you expect to find in the stomach contents of the victim if the victims final meal was eaten here?

The forensic pathologist has removed the contents of the victim's stomach for you to analyze to determine where the victim had his last meal.

1) Claim: State your scientific claim about which restaurant may have poisoned the victim (One complete sentence required).

2) Evidence: In 3 complete sentences or more, list your evidence needed to make your claim.

3) Reasoning: In 3 complete sentences or more, state your reasons for making this claim.