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Kit Kitchen sells three types of soups: tomato basil, cheddar dill and loaded potato. The following table shows the sales price and variable cost for

Kit Kitchen sells three types of soups: tomato basil, cheddar dill and loaded potato. The following table shows the sales price and variable cost for each type. The restaurant incurs $200,000 a year in fixed costs. Assume that the restaurant has a sales mix of two tomato basil servings, two cheddar dill servings and one loaded potato serving.

Type

Sales Price/u

Variable Cost/u

Contribution Margin/u

Tomato basil

$3.00

$1.50

$1.50

Cheddar dill

$4.50

$2.00

$2.50

Loaded potato

$4.50

$2.50

$2.00

How many servings (units) of each type will be sold at the breakeven point?

What amount of revenue ($) would need to be generated by each type of soup for the company to earn $25,000 in operating income?

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