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Lower-of-Cost-or-Market Inventory On the basis of the following data: Product Inventory Quantity Cost per Unit Market Value per Unit (Net Realizable Value) Model A 17
Lower-of-Cost-or-Market Inventory
On the basis of the following data:
Product | Inventory Quantity | Cost per Unit | Market Value per Unit (Net Realizable Value) |
Model A | 17 | $233 | $241 |
Model B | 38 | 214 | 202 |
Model C | 36 | 167 | 186 |
Model D | 37 | 164 | 185 |
Model E | 22 | 60 | 71 |
Determine the value of the inventory at the lower of cost or market. Assemble the data in the form illustrated in Exhibit 9.
Inventory at the Lower of Cost or Market | |||
Product | Total Cost | Total Market | Lower of Total Cost or Total Market |
A | $fill in the blank 1 | $fill in the blank 2 | $fill in the blank 3 |
B | fill in the blank 4 | fill in the blank 5 | fill in the blank 6 |
C | fill in the blank 7 | fill in the blank 8 | fill in the blank 9 |
D | fill in the blank 10 | fill in the blank 11 | fill in the blank 12 |
E | fill in the blank 13 | fill in the blank 14 | fill in the blank 15 |
Total | $fill in the blank 16 | $fill in the blank 17 | $fill in the blank 18 |
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