Madison Park Co-op, a whole foods grocery and gift shop, has provided the following data to be used in its service department cost allocations: Service Departments Operating Departments Administration Janitorial Groceries Gifts Departmental costs before allocations $210,000 $68,000 $3,838, see $350, eee Employee-hours 340 2,690 Space occupied-square feet 800 1,200 9,100 900 480 170 Required: Using the step-down method, allocate the costs of the service departments to the two operating departments. Allocate Administration first on the basis of employee-hours and then Janitorial on the basis of space occupled. (Please enter allocations from a department as negative and allocations to a department as positive. The line should add across to zero. Do not round intermediate calculations. Round your answers to the nearest whole dollar amount.) Service Departments Administration Janitorial $ 210,000 $ 60,000 Operating Departments Groceries Gifts Total $ 3,830,000 $ 350,000 $ 4.450.000 Departmental costs before allocations Allocation Administration costs Janitorial costs Total costs after allocation