Main Street Ice Cream Company uses a plantwide allocation method to allocate overhead based on direct labor hours at a rate of $3 per labor hour Strawberry and vanilla flavors are produced in Department SV Chocolate is produced in Department C Sven manages Department SV and Charlene manages Department C The product costs (per thousand gallons) follow Direct labor (per 1 000 gallons) Raw materials (per 1 000 gallons) Strawberry Vanilla $757 832 gez sez Chocolate $1,132 607 Required a If the number of hours of labor per 1 000 gallons is 60 for strawberry, 65 for vanilla, and 50 for chocolate, compute the total cost of 1 000 gallons of each flavor using plantwide allocation b Charlene's department uses older, outdated machines She believes that her department is being allocated some of the overhead of Department SV, which recently bought state of the art machines After she requested that overhead costs be broken down by department, the following information was discovered Department $27,750 Overhead Machine hours Labor hours Department SV $90,972 25,270 25,270 35, 70e 18 see Using machine hours as the department allocation base for Department SV and labor hours as the department allocation base for Department C compute the allocation rate for each c Compute the cost of 1,000 gallons of each flavor of ice cream using the department allocation rates computed in requirement (b) if the number of machine hours for 1,000 gallons of each of the three flavors of ice cream are as follows strawberry, 60, vanilla, 65, and chocolate, 157 Direct labor hours by product remain the same as in requirement (a) Complete this question by entering your answers in the tabs below Required A Required B Required Compute the cost of 1,000 gallons of each flavor of ice cream using the department allocation rates computed in requirement (b) if the number of machine hours for 1 000 gallons of each of the three flavors of ice cream are as follows strawberry, 60 vanilla, 65, and chocolate, 157 Direct labor hours by product remain the same as in requirement (a) Total Cost

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Main Street Ice Cream Company uses a plantwide allocation method to allocate overhead based on direct labor hours at a rate of $3 per labor hour  Strawberry and vanilla flavors are produced in Department SV  Chocolate is produced in Department C  Sven manages Department SV and Charlene manages Department C  The product costs (per thousand gallons) follow  Direct labor (per 1 000 gallons) Raw materials (per 1 000 gallons) Strawberry Vanilla $757 832 gez sez Chocolate $1,132 607 Required  a  If the number of hours of labor per 1 000 gallons is 60 for strawberry, 65 for vanilla, and 50 for chocolate, compute the total cost of 1 000 gallons of each flavor using plantwide allocation  b  Charlene's department uses older, outdated machines  She believes that her department is being allocated some of the overhead of Department SV, which recently bought state of the art machines  After she requested that overhead costs be broken down by department, the following information was discovered  Department $27,750 Overhead Machine hours Labor hours Department SV $90,972 25,270 25,270 35, 70e 18  see Using machine hours as the department allocation base for Department SV and labor hours as the department allocation base for Department C  compute the allocation rate for each c  Compute the cost of 1,000 gallons of each flavor of ice cream using the department allocation rates computed in requirement (b) if the number of machine hours for 1,000 gallons of each of the three flavors of ice cream are as follows  strawberry, 60, vanilla, 65, and chocolate, 157  Direct labor hours by product remain the same as in requirement (a)  Complete this question by entering your answers in the tabs below  Required A Required B Required Compute the cost of 1,000 gallons of each flavor of ice cream using the department allocation rates computed in requirement (b) if the number of machine hours for 1 000 gallons of each of the three flavors of ice cream are as follows  strawberry, 60  vanilla, 65, and chocolate, 157  Direct labor hours by product remain the same as in requirement (a)  Total Cost

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Main Street Ice Cream Company uses a plantwide allocation method to allocate overhead based on direct labor-hours at a rate of $3 per labor hour.

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