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Make sure to show your work. Scale the following recipe to produce 20 portions of 30g each. DW 600 g Converted recipe 225 g Margarine
Make sure to show your work.
Scale the following recipe to produce 20 portions of 30g each. DW 600 g
Converted recipe
225 g Margarine ________________
175 g Eggs ________________
350 ml Milk ________________
500 g Flour ________________
400 g Raisins ________________
175 g Almonds ________________
475 g Cheese ________________
110 g Baking Soda ________________
_______g Total Weight
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