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Management would like the Retail Price from the Product Pricing sheet to be placed on the Product Inventory sheet. This way, if anything changes on
Management would like the Retail Price from the Product Pricing sheet to be placed on the Product Inventory sheet. This way, if anything changes on the Product Pricing sheet, the Product Inventory sheet will be updated.
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The basics of inventory control Inventory control is an essential part of kitchen management The manager will be able to plan food orders calculate food costs from the previous inventory and make menu ...Get Instant Access to Expert-Tailored Solutions
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