Question
Many scientists have criticized the use of low-dosage antibiotics and other antimicrobial agents to enhance the growth of cattle and chickens. Why would they be
Many scientists have criticized the use of low-dosage antibiotics and other antimicrobial agents to enhance the growth of cattle and chickens. Why would they be against this practice? Why would producers be reluctant to stop it?
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The Legal Environment of Business
Authors: Roger E Meiners, Al H. Ringleb, Frances L. Edwards
11th Edition
9781133419716, 538473991, 1133419712, 978-0538473996
