Marys Pastries uses a mixing department and a baking department and producing its cake. it's process costing system in the mixing department has to direct material cost categories. (cake mix and flavorings) and one cost conversation pool. The following data pertain to the mixing department for April 2020.

please do requirement 1 and 2

Mix Requirement 1. Compute the equivalent units in the mixing department for April 2020 for each cost category. (Complete all input fields. Enter a O for any zaro balances) Equivalent Units Cake Conversion Physical Units Flavorings Costs Work in process, beginning 0 Started during current period 18,000 To account for Completed and transferred out during current period 16,200 Work in process, ending Accounted for Equivalent units of work done in current period The cake mix is introduced at the start of operations in the mixing department, and the flavorings are added when the product is 50% completed in the mixing department. Conversion costs are added evenly during the process. The ending work in process in the mixing department is 30% complete