Name: WS 1-4 Energy Value Food 21915E 1-4 Energy Value of Food Below is a typical quick service restaurant meal. Calculate the kcalories for the food items using the following conversions: 4 kcal/g protein; 4 kcal/g carbohydrate; and 9 kcal/g for fat and 7 kcal/g for alcohol. 1. What is the total kcalorie contribution for this meal? _______________ 2. How does this compare to the average recommendation for adults of 2000 kcalories/day? _____________________________________________________ 3. Comment on the nutritional contribution of energy from this meal. ________________________________________________________________________ ________________________________________________________________________ ________________________________________________________________________ ________________________________________________________________________ ________________________________________________________________________ Foods item Portion Size Quarter pounder One with cheese each French Fries Small serv Fruit/yogurt One Parfait item Sprite Soda 12 oz Protei n grams 29g Carbohydrate grams 43g Fat grams 2g 30g 13g 4g 31g 2g 0g 39g 0g Protein Kcal Carbohydrate Fat Kcal Kcal Total protein Kcal:_____ Total carbohydrate Kcal: _____ 25g Total fat Kcal:_____