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Nana's Hot Sauce pe couting system to determine its products cost. The last of the three procesackaging The Packaging Department reported the following information for

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Nana's Hot Sauce pe couting system to determine its products cost. The last of the three procesackaging The Packaging Department reported the following information for the month of hy (Clok the icon to view the reported information for July The units in ending work in proces inventory were 80% complete with respect to direct mes but only 50% complete with spect to conversion Requirement Simize the flow of physical and compute output in terms of equivalent in order to arrive at the missing figures through Data Table for A D E Maynard's Hot Sauce Packaging Department Month Ended July 31 Step 1: Stop 2: Equivalent Units Flow of Physical Units Direct Transferred-In Materials Conversion Costs 23,000 228.000 2 Flow of Production 3 Units to account for: 4 Beginning work in process, July 1 5 Plus: Transferred in during July 6 Total physical units to account for 7 Units accounted for: 8 Completed and transferred out during July 9 Plus: Ending work in process, July 31 10 Total physical units accounted for 11 Total Equivalent Units (d) (5) 28,000 (c) (9) (h) c) () D (0) 0) Print Done Summarize the low of physical units and computer output in terms of equivalent units in order to arrive at the missing figures (w) through (). Step 1: Flow of Physical Units Step 2: Equivalent Units Transferred Direct Conversion In Materials Costs Maynard's Hot Sauce Packaging Department Month Ended July 31 Flow of Production Units to account for Beginning work in process, July 1 Plus: Transferred in during July Total physical units to account for Units accounted for Completed and transferred out during July Plus: Ending work in process, July 31 Total physical units accounted for 23.000 228,000 28,000 Total Equivalent Units

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