need help

The Sandhill Inn is a restaurant that specializes in southwestern style meals in a moderate price range. Thomas Taylor, the manager of Sandhill, has determined that during the past two 1years the sales mix and contribution margin ratio of its offerings have been as follows: Appetizers 10% 60% Main entrees 60% 30% Desserts 10% 50% Beverages 20% 80% Thom as is considering a variety of options to try to improve the restaurant's protability. Her goal is to generate a target operating income of $171,600. The company has xed costs of $1,138,300 peryear.