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Need help with question #5 (based on question #4) Last picture is my answer for question #4 #4 (b) Beginning Inventory Add: Purchases Goods available

Need help with question #5 (based on question #4)
Last picture is my answer for question #4 image text in transcribed
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#4 (b) Beginning Inventory Add: Purchases Goods available for sale Less: Ending inventory Cost of food consumed Less: Employee meals Less: Transfer from other units Cost of food sold 3,102.80 11,230.45 14,333.25 3,427.30 S10.905.95 S2,576.45 128.65 S8.200.85

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