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Nine experts rated two brands of coffee in ataste-testing experiment. A rating on a7-point scale (1=extremely unpleasing, 7=extremely pleasing) is given for each of fourcharacteristics:

Nine experts rated two brands of coffee in ataste-testing experiment. A rating on a7-point scale (1=extremely unpleasing, 7=extremely pleasing) is given for each of fourcharacteristics: taste,aroma, richness, and acidity. The accompanying data table contains the ratings accumulated over all four characteristics.

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