On sheet one, complete a descriptive statistics and box-and-whiskers diagram

A.

Servings	Grams
1	11
2	15
3	23
4	29
5	19
6	22
7	21
8	20
9	15
10	25
11	17

On sheet two, construct a frequency distribution, a cumulative percentage distribution, and a combined histogram and cumulative percentage polygon.

Sheet two

B

Batch	Defects
1	1
2	2
3	4
4	4
5	5
6	5
7	6
8	7
9	9
10	9
11	12
12	12
13	15
14	17
15	20
16	21
17	23
18	23
19	25
20	26
21	27
22	27
23	28
24	29
25	29