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order proute 17.000 Pack produces different styles of potato chips (uffed, fat, thick-out, and gourmet for different corporate customers. Each style of potato chip

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order proute 17.000 Pack produces different styles of potato chips (uffed, fat, thick-out, and gourmet for different corporate customers. Each style of potato chip regares diferent preparation Sines, different cacking and draining times (depending fat content), and different packaging (single serving versus buk) Therefore, Pack has decided to use ABC costing to better capture single-serving bags of gourmet, fancy-art, low-fat potato chips. The order will require 18 preparation hours and 34 cooking and draining hours. The cot location rate for sach activity is provided in the accompanying manufacturing overhead costs incumed by each style of chip Pack just d (Click the loon to view the relevant activity rates) Requirements 1. What is the total amount of MOH that should be allocated to the 2. How much MOH should be assigned to each bag? 3. What other costs wil Pack need to consider to determine the total manufacturing costs of this order! Requirement 1. What is the total amount of MOH that should be allocated to this onder Determine the basic formula needed to allocate c whole dolar Activity Rates Activity Activity Cost Alcation Re Base Unite Abated manag 40.00 Cooking ' 2000 0.10 Preparation Cooking training Packaging The total amount of manufacturing overhead assigned to this anders Requirement 2. How much MOH should be assigned to each bag? Delemine the formula needed to calculate manufacturing overhead to be assigned to each bag, and then compute the manufactap Requirement 3. What other costs will Pack need to consider to determine the total manufacturing costs of this order? Print Done

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