Organicplus processes organic milk into plain yogurt. (Click the icon to view additional information.) parentheses for amounts that are typically shown enclosed in parentheses in a sell or process further decision.) More info Organicplus sells plain yogurt to hospitals, nursing homes, and restaurants in bulk, one-gallon containers. Each batch, processed at a cost of $880, yields 1,050 gallons of plain yogurt. Organicplus sells the one-gallon tubs for $8 each, and spends $0.20 for each plastic tub. Organicplus has recently begun to reconsider its strategy. Organicplus wonders if it would be more profitable to sell individual-size portions of fruited organic yogurt at local food stores. Organicplus could further process each batch of plain yogurt into 22,400 individual portions (3/4 cup each) of fruited yogurt. A recent market analysis indicates that demand for the product exists. Organicplus would sell each individual portion for $0.56. Packaging would cost $0.05 per portion, and fruit would cost $0.13 per portion. Fixed costs would not change