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Over the last few decades, Americans have chosen to cook less at home and eat more at restaurants. This change in behavior, by itself, has
Over the last few decades, Americans have chosen to cook less at home and eat more at restaurants. This change in behavior, by itself, has a. increased measured GDP by the value added by the restaurant's preparation and serving of the meals. b. not affected measured GDP. c. reduced measured GDP. d. increased measured GDP by the value of the restaurant meals
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