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Overfilling the frypot over the maximum oil level indicator may cause A boil over or hot oil overflowing during fryer operations Danger of oil

Overfilling the frypot over the maximum oil level indicator may cause A "boil over " or hot oil overflowing during fryer operations Danger of oil splattering during fryer operations. Overcooking the chicken parts because of too much hot oil. Breakdown of the filter pump because oil slush

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