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Part 2013 HW Score: 48.42%. 19.37 of 40 points Points: 0.33 of 1 Whion Winery in Pleasant Valley New York has two departments Formating and

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Part 2013 HW Score: 48.42%. 19.37 of 40 points Points: 0.33 of 1 Whion Winery in Pleasant Valley New York has two departments Formating and Packaging Direct materials are added at the beginning of the fermenting process (grapes) and at the end of the packaging proces are added evenly throughout each process. The company in the weighted average med. Data from the month of March for the Fermenting Department are as follows Click the icon to view the data from March) Read the moments Data Table 200 gallone 7.600 g 8.400 g Units douted for Completed and read out 8.400 0400 6400 Endg worocess 1400 1,120 Totalni ured 7.100 7.100 7.520 Requirement 2. Complete fotos of the units (para) () completed and red out to the Package Complete the Production Cost Report that you began in Requirement by citing the cost per que following around the cost perettamento the recent and other mouth Wilson Winery Production Cost Report-Fermenting Department (Partial Month Ended March 31 Direct Conversion Total COSTS Materiale Coste Costs Costo count for Begining or 1.400 gallons Gallons Beginning Work in Process Inventory Started in production Completed and transferred out to Packaging in March Ending Works Process inventory of the way trough the fomenting process) Costs Beginning Work in Proos inventory Directa Delabor Mandring overheaded Cost added during the Directa rect labor Maracturing overhead located The wedding March 330 150 180 9,801 Totalco o scurto 35 90 14,735 Coupe Print Dono

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