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PART ONE: A vendor prepares 100.00 hotdogs every day and sells at $21.00 /piece. For each hot dog, he spends $11.00 in the raw material.

PART ONE: A vendor prepares 100.00 hotdogs every day and sells at $21.00 /piece. For each hot dog, he spends $11.00 in the raw material. Additionally he spends $1.66 for packing each hotdog and monthly $56.00, $25.00, $13.00 as food truck rent, electricity and other expenses respectively. Lost sales are charged at $5.00 per lost sale. Leftover hotdogs can be sold for $3. On a particular day in June 104.00 people came wanting to buy a hotdog. Determine the vendors profit for that day? Assume there are 30 days in the month.

PART TWO: =A vendor prepares 100.00 hotdogs every day and sells at $20.00/piece. For each hot dog, he spends $12.00 in the raw material. Additionally he spends $1.00 for packing each hotdog and monthly $50.00, $20.00, $10.00 as food truck rent, electricity and other expenses respectively. Lost sale are taken as $1 per unhappy customer. Leftover hotdogs can be sold for $5.00/piece. On a particular day in June it rained heavily so the vendor was able to sell only 80.00 hot dogs. Determine the vendors profit for that day? Assume there are 30 days in the month.

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