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Piolo is a kitchen staff in a buffet restaurant. He has a broken schedule, meaning he works from 10 AM- 2 PM, has a 3
Piolo is a kitchen staff in a buffet restaurant. He has a broken schedule, meaning he works from
10 AM- 2 PM, has a 3 hr break, then works again from 5 PM-9 PM. As the operations manager, how will you balance the concept of fairness in the interest of an EE and an ER?
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