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please create a pareto chart out of this information Storage of flavoring mixtures $23,780 Continual monitoring of blast chiller temperatures $48,000 Disposing of broken/cracked macarons
please create a pareto chart out of this information
Storage of flavoring mixtures $23,780 Continual monitoring of blast chiller temperatures $48,000 Disposing of broken/cracked macarons $122,960 Ensuring the macarons are the proper weight $32,840 Creating special packaging for heat when shipped to Arizona/New Mexico/Texas $89,120 Replacing oven coils $62,240 Servicing of the blast chillers 44,220 Step by Step Solution
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