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Please discuss and answer the following two prompts. 1) Explain what a food safety management system is and list the food safety programs that must

Please discuss and answer the following two prompts.

1) Explain what a food safety management system is and list the food safety programs that must

be in place for it to be effective.

2) Define active managerial control, identify how it can be achieved, and list the steps for implementing it.

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