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Please help me! I would really appreciate it. :) NAME: SCORE: 1. ACME Restaurant has the following information: VR WVR Menu Item A Saless Unit

Please help me! I would really appreciate it. :) image text in transcribed
NAME: SCORE: 1. ACME Restaurant has the following information: VR WVR Menu Item A Saless Unit Sold Unit VC$ USP $4,520 1200 $7,800 1500 $6,440 2000 $3,550 1400 TVC PSTS $2,000 $4,368 $3,864 $1,420 Using the above information, calculate: a) Unit Variable Costs for each menu item. b) Unit Selling Price for each menu item. c) PSTS for each menu item. d) VR for each menu item. e) WVR for each menu item. f) The breakeven sales with $870,000 fixed costs. 8) Sales level (total) required to make a profit of $500,000. h) Estimate the required sales for each menu item for ACME to make a profit of $500,000. NAME: SCORE: 1. ACME Restaurant has the following information: VR WVR Menu Item A Saless Unit Sold Unit VC$ USP $4,520 1200 $7,800 1500 $6,440 2000 $3,550 1400 TVC PSTS $2,000 $4,368 $3,864 $1,420 Using the above information, calculate: a) Unit Variable Costs for each menu item. b) Unit Selling Price for each menu item. c) PSTS for each menu item. d) VR for each menu item. e) WVR for each menu item. f) The breakeven sales with $870,000 fixed costs. 8) Sales level (total) required to make a profit of $500,000. h) Estimate the required sales for each menu item for ACME to make a profit of $500,000

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