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please help with all requirements of 1-3c Barrett Kitchens produces a variety of items in accordance with special job orders from hospitals, plant cafeterias, and

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please help with all requirements of 1-3c

Barrett Kitchens produces a variety of items in accordance with special job orders from hospitals, plant cafeterias, and university dormitories An order for 2,100 cases of mixed vegetables costs 59 per case direct materials, S4 direct manufacturing labor, S3, and manufacturing overhead allocated, $2. The manufacturing overhead rate includes a provision for normal spoilage Consider each requirement independently Read Requirements Requi 420 cash Prepal Prepal 1. Assume that a laborer dropped 420 cases. Suppose part of the 420 cases could be sold to a nearby credits Exclud prison for 5420 cash Prepare a journal entry to record this event. Calculate and explain briefly the unit cost of the remaining 1680 cases 2. Refer to the original data Tasters at the company reject 420 of the 2 100 cases. The 420 cases are disposed of for $840. Assume that this rejection rate is considered normal a. Prepare a journal entry to record this event, and calculate the unit cost if the rejection is attributable 1o exacting specifications of this particular job b. Prepare a journal entry to record this event and calculate the unit cost if the rejection is characteristic of the production process and is not attributable to this specific job c. Are unit costs the same in requirements 2 and 25? Explain your reasoning briefly 3. Refer to the original data. Tasters rejected 420 cases that had insufficient salt The product can be placed in a vat, salt can be added, and the product can be reprocessed intojas. This operation which is considered normal will cost $420 a. Prepare a journal entry to record this event and calculate the unit cost of all the cases this Choos additional cost was incurred because of the exacting specifications of this particular job b. Prepare a journal entry to record this event od calculate the unit cost of all the cases if this Tal 11 additional cost occurs regularly because of difficulty in seasoning c. Are unit costs the same in requirements 3 and 362 Explain your reasoning briefly

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