Please help with this question and the following requirements. Thank you!

BA-213-0-20773 - Managerial Accounting Alexander Ghossein : 05/11/20 11:15 AM Homework: Chapter 08 Graded Homework Save Score: 0 of 4 pts 5 of 6 (0 complete) HW Score: 0%, 0 of 30 pts E8-31A (similar to) Question Help Organicmaid processes organic milk into plain yogurt. Organicmaid sells plain yogurt to hospitals, nursing homes, and restaurants in bulk, one-gallon containers. Each batch, processed at a cost of $810, yields 525 gallons of plain yogurt. The company sells the one-gallon tubs for $6.00 each and spends $0.12 for each plastic tub. Organicmaid has recently begun to reconsider its strategy. Management wonders if it would be more profitable to sell individual-sized portions of fruited organic yogurt at local food stores. Organicmaid could further process each batch of plain yogurt into 11,200 individual portions (3/4 cup each) of fruited yogurt. A recent market analysis indicates that demand for the product exists. Organicmaid would sell each individual portion for $0.44. Packaging would cost $0.05 per portion, and fruit would cost $0.09 per portion. Fixed costs would not change. Should Organicmaid continue to sell only the gallon-sized plain yogurt (sell as is) or convert the plain yogurt into individual-sized portions of fruited yogurt (process further)? Why? Calculate the net benefit per batch under each alternative. (Enter a "0" for any zero amounts. Round the net benefit per batch to the nearest whole dollar.) Sell as gallon-size containers Sell as individual portions Less: Net benefit per unit Net benefit per batch Choose from any list or enter any number in the input fields and then click Check