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Year to Date Year to Date February February Year to DateFebruary 0 -Waikiki Sands Hotel Housekeeping and Custodal Recreational Services Ftod int Beverage LFood and Beverage Department 2.173 Kitchen $ 1,355 Variable overhead The following data pertain to the Waikiki Sands Hotel for the month of March. Flexible Budget Actual Results March March (in thousands)* (in thousands)* oints $ 650 Banquets and Catering Restaurants Kitchen staff wages Food Paper products Variable overhead Fixed overhead 658 1, 800 (85) (690) (125) (75) (90) 1, 794 (86) (690) (122) (78) (93) eBook Print eferences Numbers without parentheses denote profit; numbers with parentheses denote expenses Required Based on Exhibit 12-4 prepare a March performance report and use the same data for year-to-date columns in your report. (Indicate the effect of each variance by selecting "F" for favorable, "U" for unfavorable. Select "None" and enter "O" for no effect (i.e., zero variance). Enter your answers in thousands.) WAIKIKI SANDS HOTEL Performance Reports for March (In Thousands)