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PLEASE I NEED SOME TUTORING ANSWERS REGARDING this topic in microeconomics, extensive answer with explanation please :) If you were to open a small boutique
PLEASE I NEED SOME TUTORING ANSWERS REGARDING this topic in microeconomics, extensive answer with explanation please :)
If you were to open a small boutique in NYC, which type of market would you be operating in? Why?
What steps would you take to try to improve your 'bottom line' (increase profits)?
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