Project Tasks: Legal Risk Identification: Conduct research to identify at least six legal risks relevant to burger bar (e.g., food safety regulations, employment laws, contract compliance). Create a detailed report outlining each identified legal risk, its potential impact on the business, and any existing compliance gaps. Risk Management Strategies: Develop risk management strategies and compliance actions for each identified legal risk. Create a comprehensive risk management plan that includes preventive measures, response strategies, and monitoring mechanisms. Operational Integration: Integrate the risk management strategies and compliance actions into VIT caf's operational planning. Create an operational strategy to reflect the incorporation of legal risk management measures. Legal Compliance Assessment: Conduct a thorough assessment of VIT caf's current legal compliance status. Identify any areas of non-compliance and develop corrective action plans to address these issues. Knowledge Maintenance: Identify reliable sources of information and advice for legal compliance and risk management in the hospitality industry. Develop a strategy to continuously update and maintain personnel knowledge of legal requirements and risk management practices. Presentation and Report: Prepare a comprehensive presentation summarizing the legal risks, risk management strategies, compliance actions, and knowledge maintenance approach. Submit a final report detailing the entire process, including findings, strategies, implementation