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Q21: Number the following poultry meat from most to least healthy based on their fat content and nutritional quality (with 1 being most healthy and
Q21: Number the following poultry meat from most to least healthy based on their fat content and nutritional quality (with 1 being most healthy and 4 being least healthy). Whole roasted duck Grilled chicken tenderloins Sauteed chicken drumsticks Stuffed, grilled quail
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