Q-4. A one-way ANOVA was conducted to compare 4 types of coffee (American (1=1), Neapolitan (172), Moka (i=3) Espresso (i=4)) in terms of total phenolics per equivalent coffee cup (Y, mg of gallic acid) with n - 9 replicates per coffee type. p.2.a Results are given in the following table. Complete the adjacent Analysis of Variance table. Note: Do Not make use of the Vol/Cup column, it is simply there for reference. Show work for partial credit. CoffType Vol/Cup Mean SD ANOVA American 125 F F ( . 05 ) 300 12 Source df SS MS Neapolitan 40 252 8 Coffee Type #N/A #N/A Moka 40 240 17 Error #N/A #N/A Espresso 25 200 16 Total #N/A #N/A #N/A Overall #N/A 248 #N/A INA 8202.0 20 08 pairwise comparisons among coffee types