Quantity of direct labor used	16 hrs.
(2 employees, working 8 hour shifts)
Actual rate for direct labor	$13.10 per hr.
Standard direct labor per meal	0.1 hr.
Standard rate for direct labor	$13.50 per hr.

Determine the direct labor rate variance, direct labor time variance, and total direct labor cost variance. Enter a favorable variance as a negative number using a minus sign and an unfavorable variance as a positive number. Round your answers to the nearest cent.

a. Determine the direct labor rate variance, direct labor time variance, and total direct labor cost variance. Enter a favorable variance as a negative number using a minus sign and an unfavorable variance as a positive number. Round your answers to the nearest cent. -6.4 Direct Labor Rate Variance Direct Labor Time Variance Direct Labor Cost Variance $ $ $ Unfavorable Unfavorable b. Discuss what might have caused these variances. Unfavorable time variance will occur any time the number of meals actually made is greater than the maximum kitchen. number of meals that could be generated by employees in the mobile a. Determine the direct labor rate variance, direct labor time variance, and total direct labor cost variance. Enter a favorable variance as a negative number using a minus sign and an unfavorable variance as a positive number. Round your answers to the nearest cent. -6.4 Direct Labor Rate Variance Direct Labor Time Variance Direct Labor Cost Variance $ $ $ Unfavorable Unfavorable b. Discuss what might have caused these variances. Unfavorable time variance will occur any time the number of meals actually made is greater than the maximum kitchen. number of meals that could be generated by employees in the mobile