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question 1 show full work question 2 show full work 5. Rachel owns a franchise restaurant, which is part of a large restaurant chain in

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5. Rachel owns a franchise restaurant, which is part of a large restaurant chain in New England. Help her calculate a vertical analysis of her balance sheet. Rachel's Restaurant Balanee Sheat Danamhar 21 Thie Vane Test Your Skills 149 Rachel has been given by her regional franchise services director manager some balance sheet percentage averages for chain-operated units. Select percentages of the chain-operated units are given as follow: Select Chain Percentages (Vertical Analysis) a. Compare Rachel's cash \% with the chain units' %. Is it higher or lower? What does this mean? b. Compare Rachel's inventories \% with the chain units' \%. Is it higher or lower? What does this mean? c. Compare Rachel's accounts payable \% with the chain units' \%. Is it higher or lower? What does this mean? d. Compare Rachel's notes payable \%\% with the chain units' \%. Is it higher or lower? What does this mean? Marvin Pearson is the managerial accountant for Highway Subs, a chain of sandwich shops located at major Interstate highway exits. He is about to begin work on an SCF for his organization and needs a quick refresher. Help him out by labeling each of the following items as a source or use of funds. Place an " S " before the statements identifying a source of funds and a " U for a use of funds. Test Your Skills

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