Question 1 t A croissant shop produces two products: bear claws (B) and almond-filled an croissants (C). Each bear claw requires 6 ounces of flour, 1 ounce of yeast, and 2 T8 of almond paste. An almond-filled croissant requires 3 ounces of flour, 1 ounce of yeast, and 4 T8 of almond paste. The company has 6600 ounces of flour. 1400 ounces of yeast, and 4800 T8 of almond paste available for today's production run. Bear claw profits are 20 cents each. and almond-filled croissant prots are 30 cents each. What is the optimal daily profit