QUESTION 3 What are Anna Meigs and Dylan Clark telling us about food in their articles, Food as a Cultural Construction and The Raw and the Rotten? In answering this larger question, you want to address these smaller questions: 1. According to Meigs, how are the Hua different from Americans in terms of how food is viewed and used, especially re. their absolute rules and their relative rules? 2. Likewise, according to Clark, how are Punks different from mainstream Americans in terms of how food is viewed and used, and yes, especially re. their absolute rules and their relative rules? 3. What insights can we gain about social relationships from looking at food rules? In other words, what does food communicate or symbolize? How is it connected to our identity or to larger forces in society such as the economy, religion or science