Question 4 (24 points total, 12 for the entree data and 12 for the wine data) In one study, 39 diners were given a free glass of Cabernet Sauvignon wine to accompany a Hench meal. Although the wine was identical, half the bottle labels claimed the wine was from California and the other half claimed it was from North Dakota. The following table summarizes the grams of entree and wine consumed during the meal. \\Vine label :1 Mean St. Dev Entrc California 24 499.8 87.2 North Dakota 15 439.0 89.2 Wine California 24 100.8 23 .3 North Dakota 15 110.11r 9.0 Did the patrons who thought that the wine was from California consume more food and beverage? Analyze the data and write a report summarizing your work. Be sure to include details regarding the statistical methods you used (6 points per analysis, including hypotheses, test statistic, degrees of freedom, and p- value), your assumptions (3 points per analysis), and your conclusions (3 points per analysis). You will need to carry out two separate analyses: one for the entrees, and one for the wine