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Question 4 , P 1 7 - 3 4 ( similar to ) Part 8 of 1 5 Part 8 of 1 5 The Creme

Question 4, P17-34(similar to)
Part 8 of 15
Part 8 of 15
The Creme de Cacao Edibles Factory manufactures and distributes chocolate products.
(Click the icon to view more information about Creme de Cacao.)
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Creme de Cacao Edibles Factory fully processes both of its intermediate products into chocolate powder or milk
chocolate. There is an active market for these intermediate products. In August 2020, Creme de Cacao Edibles Factory
could have sold the chocolate-powder liquor base for $29 a gallon and the milk-chocolate liquor base for $87 a gallon.
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It purchases cocoa beans and processes them into two intermediate products:
chocolate-powder liquor base and milk-chocolate liquor base. These two
intermediate products become separately identifiable at a single splitoff point.
Every 1,200 pounds of cocoa beans yields 30 gallons of chocolate-powder liquor
base and 90 gallons of milk-chocolate liquor base.
The chocolate-powder liquor base is further processed into chocolate powder.
Every 30 gallons of chocolate-powder liquor base yield 640 pounds of chocolate
powder. The milk-chocolate liquor base is further processed into milk chocolate.
Every 90 gallons of milk-chocolate liquor base yield 1,060 pounds of milk
chocolate.
d. Constant gross-margin percentage NRV method. Begin by entering the appropriate amounts to allocate the joint costs. (Round the percentage to four decimal places, X.XXXX%
Now determine the formula to compute the joint costs allocated, then enter the appropriate amounts. (Round your answers to the nearest whole dollar.)
X.XX%.)
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