Question list company sells the one-gallon tubs for $6.00 each and spends $0.10 for each plastic tub. Organicplus has recently begun to reconsider its strategy. Management wonders if it would be more profitable to sell individual-sized portions of fruited organic yogurt at local food stores. Organicplus could further process each batch of plain yogurt into 14,400 individual portions (3/4 cup each) of fruited yogurt. A recent market analysis indicates that demand for the product exists. Organicplus would sell Question 2 each individual portion for $0.46. Packaging would cost $0.08 per portion, and fruit would cost $0.09 per portion. Fixed costs would not change. Should Organicplus continue to sell only the gallon-sized plain yogurt (sell as is) or convert the plain yogurt into individual-sized portions of fruited yogurt (process further)? Why? Question 3 Question 4 Calculate the net benefit per batch under each alternative. (Enter a "0" for any zero amounts. Round the net benefit per batch to the nearest whole dollar.) Question 5 Etext pages Question list Organicplus processes organic milk into plain yogurt. Organicplus sells plain yogurt to hospitals, nursing homes, and Calculate the net benefit per batch under each alternative. (Enter a "U" tor any zero amounts. Kound the net benefit per batch to the nearest whole dollar.) Question 2 Question 3 Question 4 Question 5 Etext pages