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QUESTIONS 7-10: Use the data in this Table 1 to answer questions 7-10. Table 1. Food Outbreak Data Ate specified food Did not eat specified

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QUESTIONS 7-10: Use the data in this Table 1 to answer questions 7-10. Table 1. Food Outbreak Data Ate specified food Did not eat specified food Well Total Ill Well Total Macaroni Salad 25 15 40 20 39 59 Potato Salad 17 38 55 28 16 44 Three bean salad 43 47 90 2 7 Punch 40 52 92 5 Ice Cream 20 1 21 25 53 78 7. After attending a graduation party in school, many of the students developed gastroenteritis. All attendees were interviewed by the public health professionals who had recently completed the CDC Principles of Epidemiology self-study course. Using the data in Table 3, calculate the appropriate measure of association for each of the home-made food items shown in the table above. For which food is the measure of association largest? A. Macaroni salad B. Potato salad C. Three-bean salad D. Punch E. Ice creamB. Which of the food items do you think is most likely to have caused this outbreak? A. Macaroni salad B. Potato salad C. Three-bean salad D. Punch E. Ice cream

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