Randy rancid is doing a rotten job! He's gotten the chocolate-covered caramels stuck in with the soft creams for the fifth time this week. Your older customers are not amused. Randy has been with the store three years and was hoping to get the manager's post. Randy has a new idea for developing a line of flavored popcorn. As a manager what leadership style (autocratic, democratic, and laissez-faire) will you use on Randy? Why? Give the rationale for your choice and explain your approach with the employee.