Recipe EP Ingredient Qty or Inventory Converted Extended Inventory Value June S Unit % Yield Unit AP/Cost AP/Cost Ep/Cost Unit Cost On hand 30th 10# CS at 4 Dogs per Hot Dogs each 100% 1-lb $ 24.00 4 cases 1 case = 4 bags of Hot Dog 8 ea hot Buns each 100% dog buns $ 16.00 5 cases Cheese, Cheddar, Shred oz 100% 10 # CS $ 32.00 2 Cases Coney Sauce fl oz 75% 10# $ 26.00 8 Cases Onions Oz 70% 50# $ 22.00 2 Cases 1 case = 4 Mustard fl oz 100% gallons $ 17.00 1 Case $ End of the month inventory Inventory value as of May 31, 2019: Food Cost Report June 30th Opening Inventory $600 Purchases Transfers in $ 1,800.00 $ 100.00 Closing inventory Transfers out $ 100.00 Employee Meals $ 200.00 Promos $ 300.00 also added to marketing and promo on income statement Cost of Food Sold