Red Kyoto makes canned carrot puree for use in restaurants and hospitals. They have ascertained that the cost of transporting its products (measured in truck loads) can be reduced by using a transshipment network. These trans-shipments can be carried via intermediate warehouses. The transportation cost per load among canneries, warehouses and final destinations is presented in the following summary table. The supply at the canneries is 250 and 300 units, while the demand at the restaurant and hospital is 200 and 350. Red Kyoto wants to minimize the total cost of shipping the required cans to its destination. Formulate the complete LP problem for the company. Cannery 1 Cannery 2 Warehouse 1 Warehouse 2 Warehouse 3 Cannery 1 Cannery 2 2 Ware 1 7 4 Ware 2 5 3 Ware 3 3 18 2 Restaurnat 10 9 4 18 Hospital 12 7 6 11