Sabor Company produces 500-gram boxes of an oat cereal. Sabor uses three departments: mixing, cooking, and packaging. During the month of August, Sabor produced 150,000 boxes with the following costs: Mixing Department Cooking Department Packaging Department Direct materials $225,000 $60,000 Direct labour 30,000 $75,000 15,000 22,500 45,000 Applied overhead 45,000 67,500 1. Using the weighted average method, calculate the costs transferred out of each departme Mixing department Cooking department Packaging department $ 2. Prepare journal entries that reflect these cost transfers. Transferred costs from the mixing department to the cooking department Transferred costs from the cooking department to the packaging department Transferred costs from the packaging department to the finished goods