Sameria owns and operates her own bakery and coffee shop. Sameria has no accounting training and has only three employees. How does she most likely handle the necessary accounting for her business? 

She does it herself because it takes little training or knowledge. She hires a private accountant to work for her and take care of the accounting functions. 

She has one of her part-time chefs do the accounting when he has time. 

She pays a public accountant to do the accounting for her business. 

She does nothing at all, because accounting is not necessary for businesses