Sarah has whole milk which contains 3 25 butterfat by volume and one type of low fat milk which contains 1 butterfat by volume Which of the following systems could be used to determine the amount of whole milk w in ounces and the amount of low fat milk I in ounces that Sarah should mix to obtain 32 ounces of alow fat milk with 2 butterfat by volume A 0 011 0 0325w 32 1 w 0 02 B 0 01 0 0325w 32 1 w 0 64 C 0 011 0 0325w 0 02 1 w 32 D 0 011 0 0325w 0 64 1 w 32