Scenario 5 - Liquor Licencing law Liang works for The Event Co., who are a part of The Experience Co-operative. The Event. Co. runs themed market events offering entertainment, food and bars in an outdoor environment, subcontracting stalls to restaurants and artists. The bar is licensed to a subcontractor in a certain area of the themed market, and the licensed area is marked out with green tape. However, there are often problems with patrons bringing their own alcohol into the venue or purchasing alcohol and then moving out of the licensed area if there are no seats. Liang does a walk-through before and during the market operating hours. Liang often observes that employees working in the subcontractors' licensed areas are quite young and seem to be inexperienced. There is also often who seems to be in charge or supervising the young staff and no evidence of a badged manager. Signage about responsible service and the boundaries of the licensed areas is also scant. Liang does not have a register of subcontractor licensing status, proof of staff holding the correct responsible service of alcohol certification or the existence of responsible service of alcohol policies. Liang wants to understand the legal risk and any compliance requirements. In this task, you will evaluate the business risk.

1. Describe the operational area of risk, the legislative area of risk and the compliance area of risk based on your understanding of the scenario.(Approximately 100- 150 words)