Schneider Brot is a bread-baking company located in Aachen, Germany, near the Dutch border. The company uses a process costing system for its single producta popular pumpernickel bread. Schneider Brot has two processing departmentsMixing and Baking. The T-accounts below show the flow of costs through the two departments in April (all amounts are in the currency euros):

Schneider Brot is a bread-baking company located in Aachen, Germany, near the Dutch border. The company uses a process costing system for its single product-a popular pumpernickel bread. Schneider Brot has two processing departments-Mixing and Baking. The T-accounts below show the flow of costs through the two departments in April (all amounts are in the currency euros): Work in Process-Mixing Balance 4/1 Direct materials Direct labor Overheacd 772,000 10.000Transferred out 328,000 263,000 191,000 Work in Process-Baking Balance 4/1 Transferred in Direct labor Overheac 24.000Transferred out 981,000 772,000 116,000 89.000 Required Prepare journal entries showing the flow of costs through the two processing departments during April General Journal Debit Credit Raw materials issued (Click to select) (Click to select) Direct labor incurred (Click to select) (Click to select) (Click to select) Manufacturing overhead applied (Click to select) (Click to select) (Click to select) Work completed in Mixing Department (Click to select) 8:12 PM 7/7/2016