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SECTION 2: select, prepare and use equipment Q12: Select the correct type of equipment (including any attachments required) for the following tasks. :9 Folding ingredients
SECTION 2: select, prepare and use equipment Q12: Select the correct type of equipment (including any attachments required) for the following tasks. :9 Folding ingredients into a sponge cake Spatuias '9 Hand-beating mousse Whisker Er\" Saucing cake 'i' Mechanically mixing bread dough '9 Cutting croissant dough \"'5 Cutting cake 5" Mechanically mixing cake batter
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The Economics Of Banking
Authors: Jin Cao
1st Edition
9780367405724
