Shift in Mindset for Solutions:To address the problem of food waste in the supply chain, a shift in mindset is required at various levels:Collaborative approach: All stakeholders, including producers, distributors, retailers, consumers, and policymakers, must recognize the shared responsibility of reducing food waste and collaborate to find solutions.Systems thinking: Adopting a systems thinking approach is crucial to understanding the interconnectedness of various stages in the supply chain and identifying potential points of waste generation.Reevaluation of beauty standards: Consumers and retailers need to reassess the importance of cosmetic perfection in food products and be more accepting of imperfect but nutritious produce.Technological advancements: Investment in innovative technologies, such as IoT $($Internet of Things$)$ devices, blockchain, and data analytics, can improve supply chain visibility, reduce food loss, and enhance decision$-$making processes.Education and awareness: Promoting awareness campaigns and providing education about food storage, preservation techniques, and expiration date understanding can help consumers make informed choices and reduce food waste.